The COVID-19 pandemic has changed our grocery shopping habits. Which new habits have a bad environmental impact, and what can we do to mitigate it?
Making soup is easy. You don’t know how to make soup? Here’s how to make lots of easy and healthy soups using only a few basic procedures. Try them all.
The best cutting boards were long made from wood. With easily available plastic and bamboo cutting boards, what are advantages and disadvantages of each?
Food sustainability looks at more than nutrition. It considers the whole life cycle of food, from farm to plate. And what happens after we’ve eaten, too.